Lobster Roll

Lobster Roll | bsinthekitchen.com #lobster #sandwich #bsinthekitchen

buy provigil no prescription

Let’s start off with some confession time.

buy klonopin online no prescription

Confession: I have never had a lobster roll.

alprazolam online pharmacy

Now that I’ve got that off my chest we can proceed.

tramadol for sale

valium for sale

Lobster Roll | bsinthekitchen.com #lobster #sandwich #bsinthekitchen

diazepam online without prescription

Lobster roll’s aren’t something you see in a small prairie city like Saskatoon, like AT ALL.  Of course, having watched more then enough Diners, Drive-Ins & Dives on the Food Network, I have seen and drooled over a lobster roll or two (or ten?)! Feeling rather deprived, while also having leftover lobster in my fridge, I knew it was time to change my sad lobster roll-less existence. It was simple, easy and delicious. I only hope I can taste a fresh Maine lobster roll one day to know true bliss!

buy ativan online

Lobster Roll | bsinthekitchen.com #lobster #sandwich #bsinthekitchen

Lobster Roll
Author: 
Recipe type: Sandwich
Prep time: 
Cook time: 
Total time: 
Serves: 1
 
Simple & delicious, you can't go wrong with lobster rolls!
Ingredients
  • 1 thick slice of french bread
  • butter
  • ¼ cup chopped lobster meat
  • 1 tbsp mayonnaise
  • 1 tsp chopped green onion
  • 1 tbsp chopped celery
  • 3 cherry tomatoes (quartered)
  • a few drops of lemon juice (to taste)
  • salt & pepper to taste
  • romaine lettuce
Instructions
  1. Get pan on medium heat.
  2. Cut a thick slice of french bread (about an inch and a half thick), then cut ¾ down the middle of the slice, forming a bun.
  3. Generously butter the outside of of bread, frying both side in the pan until golden brown.
  4. In a bowl mix lobster, mayo, green onion, celery and tomatoes. Add in lemon juice, salt & pepper to taste.
  5. Place leaf of romaine lettuce in the center of your roll.
  6. Place lobster filling into your bread and enjoy!

Lobster Roll | bsinthekitchen.com #lobster #sandwich #bsinthekitchen

Beginning the journey to my stomach.

soma online without prescription

I was very happy with this! The flavours were fresh, and there was some great texture coming from the celery, bread, and lobster! For the rare moments  I have leftover lobster I will definitely be doing another lobster roll!

xanax for sale

For those who have had a “real” lobster roll, let me know what it was like in the comments!

buy zolpidem without prescription

Enjoy!

buy ultram online no prescription

Bob

phentermine for sale

 

buy ambien online no prescription

 

2 responses to “Lobster Roll

  1. I get New England lobster rolls all the time :) I will NEVER get sick of them, EVAAAAR!

Leave a Comment!