BS' in the Kitchen

Because everyone needs a little BS in their lives

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Entries Tagged as 'breakfast'

Collard Green Scrambled Egg Wrap

March 2nd, 2013 · 1 Comment · breakfast, Egg, Healthy, Vegetable, Wrap

Being new to collard greens, I am quite the fan, the large, hearty leaves make a great vegetable side dish, or a great vehicle for other ingredients! Although I kind of failed at this being a healthy recipe (see: bacon & cheese), using a collard green as a wrap instead of your typical tortilla style […]

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Blood Orange Greek Yogurt with Chocolate Balsamic Vinegar

February 27th, 2013 · No Comments · breakfast, Dessert, Easy, Fruit, Healthy, Snack, Snack

As with most people, what I eat is often dictated by what I have left in my fridge. In this case it was Greek yogurt and blood oranges. Peeling the orange, and tossing them into a bowl, I sweetened it with some honey and added a drizzle of chocolate balsamic vinegar for some pizzazz, and had myself […]

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Blueberry Buttermilk Coffee Cake

February 19th, 2013 · No Comments · breakfast, cake, Dessert, Fruit

Nothing says Valentines Day like coffee cake right? Well for me, it’s a simple equation, COFFEE = LOVE, so when my girlfriend Megan (The Microwave Master) had to figure out what to get me for Valentines Day, she settled on baking me a coffee cake! Given that she has only baked for me once during our […]

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Feta Eggs Florentine on Hashbrown

February 5th, 2013 · 7 Comments · breakfast, Easy, Egg, Lunch, Potato, Vegetable

 Although this isn’t necessarily a traditional Eggs Florentine (as it doesn’t have any sauce to go with it), it does stay true to “Florentine” which is used to describe a dish with spinach. Regardless of semantics, this was one tasty combo! I mean, I was expecting it to be good; crunchy hashbrown topped with sauteed […]

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Dark Chocolate & Cranberry Stuffed French Toast

November 18th, 2012 · 2 Comments · breakfast, Dessert, Fruit, left overs, Sandwich

It has been quite the weekend for food blogging! In an effort to prepare for BS’ in the Kitchen’s first TV appearance (CTV Morning Live Saskatoon – we’re on air shortly after 8:30AM Friday, November 23rd so tune in if you’re local!), Carlene and I have been brainstorming a number of holiday inspired recipes, this […]

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Baked Apple-Pumpkin Oatmeal Breakfast Pie (Gluten Free)

October 4th, 2012 · 6 Comments · breakfast, Easy

I’ve been looking for a solid breakfast oatmeal pie recipe for a while ever since trying it at our local farmer’s market. After stumbling across this recipe on Pinterest, I knew I had to give it a whirl. I changed it quite a bit, using the Pinterest recipe more so as a platform to create a […]

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Goat Cheese & Chive Scrambled Eggs

June 10th, 2012 · 1 Comment · breakfast, Cheese, Easy, Egg, Fresh herbs, Lunch

After making Julia Child’s Rolled Omelette several weeks ago for the JC100 celebration, I’ve been using that high-heat method to cook my eggs ever since. It’s super quick and results in the amazing soft and creamy eggs. So one day as I’m making eggs, I happened to have goat cheese in my fridge and chives […]

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S’more Stuffed French Toast

June 5th, 2012 · 71 Comments · breakfast, Cookies, Dessert, Egg, Grilled

As I was relaxing on my couch after a particularly long day at work, I had s’mores and sandwiches on my mind. Of course, having sandwiches on my mind pretty much goes without saying! But these thoughts of s’mores are much more rare and came about due to a workplace discussion regarding tabletop s’mores at […]

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Onion Ring Fried Egg

May 23rd, 2012 · 6 Comments · breakfast, Easy, Egg, Fried, Lunch, Side, Snack, Snack

Along with wanting to make Baked Onion Rings for quite some time, I had a plan to make Onion Ring Fried Eggs. I had initially come across this great looking recipe, but I wanted to take it to the next level, thus the desire to bake onion rings was born! So in case you didn’t […]

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Omelette Roulee w/ Asparagus & Parmesan Cheese | JC100 – Week 1

May 10th, 2012 · 8 Comments · breakfast, Cheese, Dinner, Easy, Egg, JC100, Vegetable

Last week, Carlene and I got an email asking whether we would be interested in celebrating Julia Child’s 100th birthday by joining many other foodies in cooking a Julia Child recipe each week! Always interested in trying new recipes, especially those from a culinary icon like Julia Child, we opted in! Every Monday  over the […]

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