BS' in the Kitchen

Because everyone needs a little BS in their lives

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Entries Tagged as 'Fish'

Smoked Salmon Potato Salad

May 21st, 2013 · 3 Comments · Dinner, Easy, Fish, Fresh herbs, Lunch, Potato, Salad, Side

Here is a recipe I created the same day I made the delicious Smoked Salmon Bagel Grilled Cheese. Given that I wanted to keep things grilled cheese focused during April, I have kept from posting it until now! Although for anybody following me on Instagram, you might remember seeing it! As I have previously mentioned, […]

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The Seared Tuna Melt Grilled Cheese

April 15th, 2013 · 3 Comments · Cheese, Dinner, Fish, grilled cheese, Lunch, National Grilled Cheese Month, Sandwich, Seafood

Another killer grilled cheese to report here! After buying some tuna for another recipe, it dawned on me that I could take the classic tuna melt, give it my signature twist and turn it into an amazing grilled cheese! And oh boy, was it delicious! Gruyere and cheddar holding it down on the outside, mixed […]

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Smoked Salmon Bagel Grilled Cheese

April 1st, 2013 · 7 Comments · breakfast, Cheese, Dinner, Fish, Grilled, grilled cheese, Lunch, National Grilled Cheese Month, Panini, Sandwich, Seafood

Let this mark the beginning of our month long ode to the almighty Grilled Cheese! As part of National Grilled Cheese Month (possibly the best month ever), we are going to be posting a new grilled cheese EVERY DAY, yes you read that right! Every day tune-in to BS’ in the Kitchen and treat your […]

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Pan Roasted Salmon with Collard Greens & Radish Raita

February 20th, 2013 · 3 Comments · Dinner, Easy, Fish, Seafood, Vegetable

Every time I cook a recipe from Bon Appetit, I am consistently impressed with how good it is, and this one is no exception! What a great trio of flavours this dish had. At it’s base there was rich, flaky salmon with a beautiful pan-seared crust, on a bed of hearty collard greens, finished off […]

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Lemon Pepper Seared Tuna

February 13th, 2013 · 1 Comment · Dinner, Easy, Fish, Healthy

In an effort to alleviate the pressures of Valentines Day, I bring you Seared Tuna! A gift sure to please many! Well not exactly a gift…but for those looking to cook an impressive and tasty supper, yet fearing a dinner date disaster, this one is for you. Seared tuna is a pretty fail safe entree […]

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Scallops Gratinee (with Wine, Garlic, and Herbs) | JC100 – Week 14

August 7th, 2012 · 9 Comments · Appetizer, Cheese, Dinner, Fish, JC100, Seafood, Side

I must admit, I was expecting this weeks recipe to be the popular boeuf bourguignon, but maybe that will be next week for the big finale! Of course, receiving a recipe with scallops was no disappointment as I LOVE seafood and scallops are no exception! As usual the recipe did not disappoint, making for a […]

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Walleye Rice Cakes | Leftover Makeover

August 2nd, 2012 · 1 Comment · Dinner, Easy, Fish, How To, left overs

One of my “fridge struggles” is finding something to do with leftover food, especially with the common left over items like rice and pasta. The other night I had two items on hand: left over wild ancient grain rice and fresh walleye from a fishing trip with my dad. So off to the kitchen I […]

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Corn Roasted Walleye

July 29th, 2012 · 5 Comments · Fish, Healthy, Roast, Summer Fresh, Vegetable

If anyone knows our family, they know we are big into fishing – specifically walleye. Our dad, the leader of the Deutscher pack, was a member of Team Canada for walleye fishing (yes, there is a team Canada…), Board for the Fishing for Tomorrow Foundation and the Saskatchewan Walleye Trail‘s Vice President, it’s safe to […]

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Bouillabaisse (Mediterranean Seafood Soup) | JC100 – Week 10

July 16th, 2012 · 3 Comments · Easy, Fish, Fresh herbs, Healthy, JC100, Seafood, soup, Summer Fresh

Well let me start this post off with explaining why this recipe is a bit late…. Saskatchewan was slammed with a heat and humidity wave all of last week and the last place I wanted to be was inside, let alone my kitchen (my house was 27°C in the evening…. I don’t even want to […]

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Sole Meuniere | JC 100 – Week 7

June 19th, 2012 · 5 Comments · Dinner, Easy, Fish, JC100, Seafood

This week the folks representing Julia Child finally decided to bring out the infallible Sole Meuniere, the recipe that changed it all for Julia! Now I can’t attest to having an “AHA” moment like Julia Child upon first bite, but I must say this was some pretty tasty fish! I will be honest, I was […]

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