Category Archives: Fried

Avocado Fries with Spicy Roast Garlic Dip

Posted on December 17, 2011 by bsinthekitchen| 19 Comments

After seeing a few of these Avocado Fries on Foodgawker, I just so happened to have an avocado in my fridge and knew I had to try this intriguing combination. So here is my take on these curiously delicious Avocado Fries!
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Posted in Appetizer, Fried, Side, Snack, Snack

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Pan-Fried Dumplings

Posted on December 3, 2011 by bsinthekitchen| 3 Comments

I will apologize for the lack in posting over November, but my guilt has inspired me to venture into new styles of cooking and recipes! So to start off my blogging redemption month I present these delicious dumplings!
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Posted in Chicken, Dinner, Fried, International Food, Pork, Snack, Turkey

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Jalapeno Popper Potato Cakes

Posted on September 20, 2011 by bsinthekitchen| 8 Comments

After picking all the jalapenos off my dad’s plant, I really wanted to make some jalapeno poppers, but felt like I should try doing something more original, thus the Jalapeno Popper Potato Cakes were born!
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Posted in cake, Fried, Potato, Side, Snack, Vegetable

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Fried Panko Zucchini & Egg Stacker

Posted on September 14, 2011 by bsinthekitchen| 4 Comments

Since we had a frost warning yesterday, I went out to the garden in my backyard to help my Mother pick all of the tomatoes, peppers and zucchinis so we had plenty of fresh vegetables in the house! After picking a few massive zucchinis I figured it was necessary use them in my lunch somehow, and thus this recipe was born!
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Posted in breakfast, Egg, Fried, Snack, Vegetable

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Prosciutto Wrapped Garlic Shrimp

Posted on December 28, 2010 by bsinthekitchen| 5 Comments

Here is a quick, easy and delicious appetizer anyone can make for parties or just for snacking!


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Posted in Easy, Fried, Seafood, Snack, Uncategorized

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Prosciutto & Smoked Gouda Egg Sandwich

Posted on December 18, 2010 by bsinthekitchen| 11 Comments

One of my favourite things about the holidays is having people over and all of the leftover appetizers you get. My all time favourite is the leftover cheese trays, you get some nice Gouda, Havarti, Brie and other cheeses which are delicious for sandwiches and snacks for days after! After celebrating my mother’s 30+20 birthday (she wasn’t fooling anyone, we all know how to add) we had some delicious smoked Gouda and prosciutto left over, which I knew would be making it’s way into a sandwich of mine very soon!

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Posted in breakfast, Easy, Egg, Fried, Sandwich

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Fried Green Tomatoes

Posted on September 28, 2010 by bsinthekitchen| 14 Comments

Whenever I am lucky enough to get home from work at a decent time while the sun is still shining bright, I try to cook something. All that light and I just want to take pictures of food! I’m crazy I know.

So after getting home from work I wanted to whip up a quick recipe and thought what better than fried green tomatoes, seeing as I had several in my garage (which my lovely mother worked painstakingly hard to pick from her garden – Thanks mom!). I have never even had fried green tomatoes, but I have had green tomato relish and really enjoy that, so what couldn’t be delicious about fried green tomatoes? I definitely enjoyed these, they had a unique flavour and I really enjoyed the tartness along with the rich flavours from the breading. I really want to put these in my next sandwich!
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Posted in Easy, Fried, Snack, Vegetable

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