BS' in the Kitchen

Because everyone needs a little BS in their lives

BS' in the Kitchen header image 4

Entries Tagged as 'How To'

Buttermilk Biscuits

June 20th, 2014 · 2 Comments · Bread, Dessert, Dinner, Easy, How To, Side, Video

My favourite kind of recipes are those that are easy, yet impressive, and buttermilk biscuits definitely meet that criteria! They take about 30 minutes start to finish, they use common household baking ingredients, and the smell/taste of freshly baked biscuits is amazing! What better way than a video, to show you how easy they are! […]

[


Pesto + VIDEO

August 9th, 2013 · 5 Comments · Appetizer, Condiment, Easy, Fresh herbs, How To, Video

In a never ending quest to expand my culinary horizons and due to a large amount of fresh basil in my fridge, I decided it was time to try making pesto for the first time! It certainly won’t be my last! This stuff was delicious! I ate a significant amount just “taste-testing” the pesto and […]

[


How to Cut a Mango VIDEO

July 27th, 2013 · No Comments · Easy, Fruit, How To, Snack, Snack,, Video

Here is a short and sweet blog post! I just wrapped up my latest video, this time it’s about mango! If you have trouble slicing mangoes then you definitely need to watch the video,  because it’s easy! Read the full blog post over at Tablespoon: Check out the video below: Enjoy! Bob

[


Vodka-Infused Watermelon VIDEO

July 1st, 2013 · 1 Comment · Drink, Easy, Fruit, How To,, Video

 A little late to make on Canada Day (today), but just in time for Independence Day, I present to you my latest video creation for! I was very curious to try this Vodka-Infused Watermelon, and was quite pleased when the entire bottle of vodka disappeared into it! The result was a very boozy, yet […]

[


How to Roll a Spring Roll (VIDEO)

June 2nd, 2013 · 3 Comments · Chicken, Dinner, Easy, Healthy, How To, Lunch,, Video, Wrap

I have some exciting news to announce! After making a promotional video for National Grilled Cheese Month (watch it if you haven’t!), I was contacted by (a website under the General Mills brand). They wanted to know if I had made the video (I did!), as they were interested in a video partnership to produce […]

[


Pink Ombre Rose Cake

December 24th, 2012 · 28 Comments · cake, Dessert, Easy, How To

One of my good friends Lauren just celebrated her 30th birthday. Now, Lauren is one of the hardest working women I know. She works an office job and is also a professional photographer (and voted as our city’s best in 2012), so I knew she needed an extra special cake to help celebrate this milestone […]

[


Roasted Garlic

December 17th, 2012 · 3 Comments · Condiment, How To, Roast

Consider this the prelude to my next recipe (Roasted Garlic, Spinach & Bacon Rangoon). This is actually the first time roasting garlic in the oven (typically I just saute a bit in a pan!), but it will definitely not be my last! It’s super easy, and not only does it give you some great tasting […]

[


Cold Brewed Coffee Concentrate

September 16th, 2012 · 5 Comments · Drink, Easy, How To

While this post may be a little untimely as summer has reached its end, there is never a bad time for anything coffee related, at least not for me! I actually made this in June, but haven’t gotten around to posting it because it’s another VIDEO POST! Of course I shot  it, started editing it, […]

[


Fresh Homemade Cherry Pie

September 12th, 2012 · 7 Comments · Dessert, Easy, Fruit, How To, Pie

A while ago, Bob & I were contacted by Taste of Home to review their “Cooking School Cookbook” and immediately we said yes. Taste of Home is one of the premier cookbook companies so how could we say no?! One of the recipes that first caught my eye was the Cherry Pie recipe – I’ve […]

[


Walleye Rice Cakes | Leftover Makeover

August 2nd, 2012 · 1 Comment · Dinner, Easy, Fish, How To, left overs

One of my “fridge struggles” is finding something to do with leftover food, especially with the common left over items like rice and pasta. The other night I had two items on hand: left over wild ancient grain rice and fresh walleye from a fishing trip with my dad. So off to the kitchen I […]

[