Category Archives: Sandwich

Lobster Roll

Posted on May 16, 2013 by bsinthekitchen| 2 Comments

Lobster Roll | bsinthekitchen.com #lobster #sandwich #bsinthekitchen

Let’s start off with some confession time.

Confession: I have never had a lobster roll.

Now that I’ve got that off my chest we can proceed.

Continue reading →

Print Friendly

→ 2 Comments

Posted in left overs, Lunch, Sandwich, Seafood

Tagged , , , , , , , ,

Porchetta Sandwich

Posted on May 9, 2013 by bsinthekitchen| 1 Comment

Porchetta Sandwich | bsinthekitchen.com #porchetta #sandwich #bsinthekitchen

In my last post, I made Porchetta inspired by the Meat & Bread’s Porchetta sandwich in Vancouver, so obviously I had to do a sandwich post too! It’s really the Porchetta that’s the star here, because there is not much else going on in this sandwich, just delicious roasted pork, crackling, and salsa verde. You’ve got crackling, what more do you need!?

If you plan on making this delicious sandwich, refer to my last post to make the Porchetta and salsa verde (which you should definitely make because it’s AMAZING). Continue reading →

Print Friendly

→ 1 Comment

Posted in Dinner, Fresh herbs, left overs, Lunch, Pork, Roast, Sandwich

Tagged , , , , , , , , , , , , , ,

Top 5 Grilled Cheese Sandwiches + CONTEST

Posted on May 1, 2013 by bsinthekitchen| 3 Comments

National Grilled Cheese Month - Top 5 Grilled Cheese Sandwiches + CONTEST | bsinthekitchen.com #grilledcheese #sandwich #bsinthekitchen

I just can’t let go of the daily grilled cheese posts…

Therefore I have decided to do a roundup of my top 5 sandwiches of the month (in no particular order). I also wanted to use this opportunity to help promote an awesome contest being hosted by Wisconsin Cheese’s Grilled Cheese Academy. I have found myself gazing at the amazing grilled cheese sandwiches on their website more than once, and it is with great pain that I am unable to enter any of their contests since I’m Canadian (and there have been a few!). Even though I can’t enter, I hope all you wonderful U.S. readers/grilled cheese lovers will take a moment to check it out. There are some awesome prizes, and they choose 11 winners so your odds are better than most contests!

Enter the Contest here (or click the photo):

Grilled Cheese Academy Contest

Continue reading →

Print Friendly

→ 3 Comments

Posted in Cheese, grilled cheese, National Grilled Cheese Month, Sandwich

Tagged , , , , , , , , , , , ,

The Classic Grilled Cheese

Posted on April 30, 2013 by bsinthekitchen| 2 Comments

The Classic Grilled Cheese | bsinthekitchen.com #grilledcheese #sandwich #bsinthekitchen

What better way to end this month of amazing grilled cheese sandwiches, than by taking a moment to remember what brought us here: the amazing combination of cheese, butter, bread, and a hot pan. So simple, so glorious! It’s only fitting that we bid adieu to National Grilled Cheese Month with that wonderful sandwich that started it all: The Classic Grilled Cheese.

Continue reading →

Print Friendly

→ 2 Comments

Posted in Bread, Cheese, Dinner, Lunch, National Grilled Cheese Month, Sandwich

Tagged , , , , , , , , , , , ,

The Mozzarella Stick Grilled Cheese

Posted on April 29, 2013 by bsinthekitchen| 3 Comments

Mozzarella Stick Grilled Cheese | bsinthekitchen.com #grilledcheese #sandwich #bsinthekitchen

Technically a mozzarella stick is already grilled cheese…The bread just dried up, fell apart and reunited in the form of crumbs surrounding that delicious stick of mozzarella! Of course, I wasn’t about to make a mozzarella stick and call it a grilled cheese, so I went about breading this delicious sandwich with panko crumbs to create the Mozzarella Stick Grilled Cheese!

Continue reading →

Print Friendly

→ 3 Comments

Posted in Cheese, Dinner, grilled cheese, Lunch, National Grilled Cheese Month, Sandwich

Tagged , , , , , , , , , , , , ,

Prosciutto & Gouda Grilled Cheese

Posted on April 28, 2013 by bsinthekitchen| 2 Comments

Prosciutto & Gouda Grilled Cheese | bsinthekitchen.com #grilledcheese #sandwich #bsinthekitchen

Reminiscing on blog posts of the past, I recalled the Prosciutto & Smoked Gouda Egg Sandwich I posted a couple years ago (WOW it’s really been THAT long?), and knew I had to fit those flavours into our 30 days of grilled cheese! Given that this sandwich was just going to consist of Gouda and prosciutto (no egg this time), I decided against using smoked Gouda, because as delicious as smoked Gouda is, my stomach cringed at eating 1/2 a cup of it along with the already smokey/salty prosciutto.

Continue reading →

Print Friendly

→ 2 Comments

Posted in Cheese, Dinner, Lunch, National Grilled Cheese Month, Sandwich

Tagged , , , , , , , , , ,

Scalloped Potato Grilled Cheese

Posted on April 27, 2013 by bsinthekitchen| 1 Comment

Scalloped Potato Grilled Cheese | bsinthekitchen.com #grilledcheese #sandwich #bsinthekitchen

Mmmm mmmm mmM! What a grilled cheese! Gooey cheese, crunchy potatoes, all my favourite parts of scalloped potatoes, in my favourite kind of sandwich! I gotta say potatoes certainly do go well in grilled cheese sandwiches (see Baked Potato Grilled Cheese). Now for me, the best part of scalloped potatoes is the crunchy potatoes you get on the side and the top, so that’s what I was looking to emphasize (and boy did I ever!). If you love the creaminess of scalloped potatoes, all you have to do is either, cook the potatoes less, so they’re not as crunchy, or boil down a quick creamy sauce with milk, butter, and flour to go in the grilled cheese. I almost want to make another right now just to try a saucier version!

Continue reading →

Print Friendly

→ 1 Comment

Posted in breakfast, Cheese, Dinner, grilled cheese, Lunch, National Grilled Cheese Month, Potato, Sandwich

Tagged , , , , , , , , , ,

Plum, Bacon, Blue Cheese & Brie Grilled Cheese

Posted on April 26, 2013 by bsinthekitchen| 2 Comments

Plum, Bacon, Blue Cheese & Brie Grilled Cheese | bsinthekitchen.com #grilledcheese #sandwich #bsinthekitchen

Ripe juicy plum, touches of sweet honey, the always satisfying salty/smokey/meaty bacon, brie melting all over it, and a touch of pungent blue cheese to pull it all together! This was probably one of the most interesting flavour profiles out of all the grilled cheeses I have done, and I loved it!

Continue reading →

Print Friendly

→ 2 Comments

Posted in Cheese, Dinner, Fruit, grilled cheese, Lunch, National Grilled Cheese Month, Sandwich

Tagged , , , , , , , , ,

Roasted Red Pepper, Capocollo & Gouda Grilled Cheese

Posted on April 25, 2013 by bsinthekitchen| 2 Comments

Roasted Red Pepper, Capocollo & Gouda Grilled Cheese | bsinthekitchen.com #grilledcheese #sandwich #bsinthekitchen

In an effort to use up all the meat and cheese in my fridge, I am constantly running ingredients through my mind trying to think of delicious pairings. Upon gazing into the heavenly glow of my fridge, my eyes settled on several ingredients: roasted red pepper, spicy Italian capocollo (/capicolla), red onion, and Gouda cheese. It all sounded great in my mind, and was no disappointment when I put it together!

Continue reading →

Print Friendly

→ 2 Comments

Posted in Cheese, Dinner, grilled cheese, Lunch, National Grilled Cheese Month, Sandwich

Tagged , , , , , , , , , ,

The Masochist (Bacon, Avocado, Cheddar & Feta) Grilled Cheese

Posted on April 24, 2013 by bsinthekitchen| 5 Comments

"The Masochist" Grilled Cheese | bsinthekitchen.com #grilledcheese #sandwich #bsinthekitchen

The Masochist…

At this point in National Grilled Cheese Month that is how I am feeling… Like a masochist. So it’s only appropriate that I bestow that same title upon my latest grilled cheese. In the attempt to make 30 grilled cheeses, one finds them self with an abundance of cheese in their fridge, wondering, what the heck am I going to make next!?! Looking into my fridge, pairing ingredients in my mind, I decide on my next grilled cheese.

Continue reading →

Print Friendly

→ 5 Comments

Posted in Cheese, Dinner, grilled cheese, Lunch, National Grilled Cheese Month, Sandwich

Tagged , , , , , , , , , , , ,