Hot Spinach & Artichoke Dip

This is a great and easy appetizer using some of the Summer Fresh dips. Personally spinach dip is a weak point for me when dining out and this recipe is a great and easy way to create it at home.

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For this hot spinach and artichoke dip combine the following:

  • 1 container of Summer Fresh spinach dip
  • 1 container of Summer Fresh artichoke dip
  • 1 cup of mozzarella cheese
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Stir until well mixed and place in an safe dish, top with lots of mozzarella and place in a 400°F oven for 10-15 minutes (until the cheese on top is nice and bubbly). For my dish, I simply hollowed out a purple onion.

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Serve with naan or pita bread for dipping and enjoy! If you’d like to spice up your bread, gently paint on some olive oil, add some sea salt and a pinch of garlic salt and place in the same oven for about 5 to 8 minutes.

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