BS' in the Kitchen

Because everyone needs a little BS in their lives

BS' in the Kitchen header image 4

Entries Tagged as 'day'

Red Velvet Whoopie Pies

February 13th, 2013 · No Comments · Cookies, Dessert

Bob and I are always excited when CTV contacts us about being on their Morning Live TV show. Themed cooking seems to be our TV calling and this time it was all in the spirit of luuuuurve for Valentine’s Day or Singles Awareness Day – however you choose to celebrate it. So what says love […]

[Read more →]

Tags:·······················

Special Delivery From Crave Cupcakes Saskatoon for Valentine’s Day

February 11th, 2012 · 1 Comment · cake, Candy, Cookies, cupcake, Dessert, Just for Fun

So I have to admit – this was probably one of the best surprises I’ve received in a long time – if not the best surprise I’ve ever recieved! What is the surprise you ask? While at work this week, I got called to the front desk and waiting for me was a gift from […]

[Read more →]

Tags:··········

Homemade Chicken Nuggets with a Honey Mustard Dipping Sauce

April 26th, 2011 · 1 Comment · Chicken, Just for Fun

If anyone has ever had a mentor, they know they are completely invaluable and probably the best thing since sliced bread (Capital G, L & K if you’re reading this – this means you!!). I’ve never really had a cooking mentor (if you don’t count my grandma), but I’ve recently met one. But he’s more […]

[Read more →]

Tags:················

Pot of Gold Cupcakes

March 19th, 2011 · 5 Comments · cupcake, Just for Fun

I made these cupcakes for St.Patrick’s Day – which also happens to be Bob’s birthday – so Happy Birthday Little Bro. These cupcakes were a bit time consuming but the attention they got was definitely worth it! 🙂

[Read more →]

Tags:···········

Valentine’s Day Red Velvet Cupcakes

February 15th, 2011 · 6 Comments · cupcake, Dessert

At work we had a Valentine’s Day baking potluck, so I’ve decided to make one of my favourite cupcakes – Magnolia Bakery’s Red Velvet with a Cream Cheese icing. These little babies are to die for! Let’s get to the recipe:

[Read more →]

Tags:··········