Tag Archives: dip

Caramel Apple & Brie Grilled Cheese

Caramel Apple Brie Grilled Cheese | bsinthekitchen.com #grilledcheese #brie #bsinthekitchen

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I had this for breakfast…don’t judge me.

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Come on, it’s not that bad, plenty of dairy, fruit, some carbs, a little sugar to get that blood pressure up, add in a cup off ¬†coffee and you’re ready for an epic day.

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Anyways…

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**Watch us make this grilled cheese on live television!**

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Buffalo Chicken Dip

Buffalo Chicken Dip | bsinthekitchen.com #buffalochicken #appetizer #bsinthekitchen

If you’ve been following BS’ in the Kitchen, you would have noticed our recent post of Buffalo Chicken Potato Skins that we brought to a party. Well we have great news for you if you thought they looked delicious – we now bring you their partner in crime: Buffalo Chicken Dip! Great served at a party with some plain chips and best of all, it’s quick and easy to make. We should also mention that you can also create this dish if you have left over stuffing for the potatoes – so really it’s two recipes in one! Let’s get to the recipe so you can try it out yourself.

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Roasted Corn Guacamole

After working way too many hours this week, I’m finally getting some well deserved R & R this long weekend, at my girlfriends family’s gorgeous cabin in Columbia Lake, BC. Being so busy at work, I’ve been neglecting my blogging duties, and relaxing at a cabin goes hand in hand with having plenty to eat and drink, which just so happens to go hand in hand with a little blogging!

Not a bad view!

After a friendly neighbour brought over some delicious Taber corn (adding to the already abundant supply on hand), a corn related recipe was definitely in order! Having seen several variations of corn salsa online and in magazines, I decided it was time to whip up my own!

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Deconstructed Guacamole Sandwich

After picking up an avocado at the grocery store, in hopes that I would do something cool with it, I had planned on making a toasted tomato sandwich with avocado on it. While that would have been a simple and tasty dish, it wasn’t very creative. Fortunately, inspiration struck courtesy of the ingredients in my fridge (red onion mainly!) and the Deconstructed Guacamole Sandwich was created! These tasted great and were super easy to make, perfect for a quick snack or a twist on the traditional guacamole appetizer at at party!

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Avocado Fries with Spicy Roast Garlic Dip

After seeing a few of these Avocado Fries on Foodgawker, I just so happened to have an avocado in my fridge and knew I had to try this intriguing combination. So here is my take on these curiously delicious Avocado Fries!
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Greek-Hummus Pork Chops with Lemon-Hummus Vinaigrette Salad

Cooking pork seemed like a flashback to our days of our Maple Leaf promo – so who wants to guess what kind of pork I used?? You’re right! Only the best – of course, Maple Leaf. These pork chops were great when crusted with the hummus and Cavender’s greek seasoning. The salad dressing was an excellent match as well as it provided a tart-fresh taste. But let’s get to the recipe.

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Hot Spinach & Artichoke Dip

This is a great and easy appetizer using some of the Summer Fresh dips. Personally spinach dip is a weak point for me when dining out and this recipe is a great and easy way to create it at home. Continue reading

Chocolate Almond Biscotti

I’ve always wanted to try making biscotti and when I found this recipe for Chocolate Almond Biscotti I knew I had to try making it. Now, I’m not a coffee drinker myself – but I share a passionate romance with tea – but there are a few special coffee drinkers in my life that I wanted to share these biscotti’s with.


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