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Guilty confession: I made this recipe two years ago…blog posts don’t get better with age, so don’t ask me why I haven’t posted it until now! I had all of the pictures edited and everything, all I needed to do was type up the recipe and hit publish! But that’s all in the past now, so let’s just enjoy some duck curry!
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This recipe initially piqued my interest because of the main ingredient: duck. When cooked properly, duck is delicious, and thanks to my uncle who is a hunting guide, my family has a constant supply of free duck! This curry was very flavourful and had just the right amount of heat!
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Posted in Dinner, Duck, soup
Tagged aubergine, coconut milk, curry, dinner, duck, duck breast, eggplant, recipe, spicy, wok
Now maybe Ratatouille doesn’t need that many exclamation marks, but I was excited to make it and finally find out what it tastes like! After watching (and thoroughly enjoying) the Pixar film, I’ve always been curious what it was like! Well I wasn’t disappointed! All the vegetables melded together into some wonderful flavours. My only issue with this dish was the texture, but to combat some of the “mushiness” I chopped up some more fresh peppers and added it. This gave it another layer of flavour and added that much needed crunch (in my opinion).
Posted in Dinner, Fresh herbs, JC100, Vegetable
Tagged bell, child, Disney, eggplant, jc100, julia, mastering the art of french cooking, onion, peppers, pixar, ratatouille, vegetable, week 11, zucchini
As usual, the recipes I post on this blog are dictated by what is currently in the fridge (i’m too lazy to go searching the grocery store for specific ingredients!). so when I was greeted by a nice purple eggplant in the fridge and some sourdough bread on the counter, this is what ensued!
Posted in Fried, Grilled, grilled cheese, Panini, Sandwich, Vegetable
Tagged bread, breaded, crusted, eggplant, Fried, Garlic, marinara, no meat, Panini, Panko, parmesan, Sandwich, sourdough
After watching Hell’s Kitchen for the first time years ago and hearing Chef Ramsay yell several profanities about a contestant’s Risotto, I knew one day I would find myself trying to cook up some Risotto while envisioning the one and only Gordon Ramsay screaming at me! Oh what an honour that would be! So FINALLY, several years later I discovered a box of Arborio rice in my pantry and knew that my time had come…
Posted in Rice, Vegetable
Tagged Adventure, Arborio, blog, chef, cooking, eggplant, food, Gordon, Hell’s, Kitchen, Ramsay, Risotto