I just can’t let go of the daily grilled cheese posts…
Therefore I have decided to do a roundup of my top 5 sandwiches of the month (in no particular order). I also wanted to use this opportunity to help promote an awesome contest being hosted by Wisconsin Cheese’s Grilled Cheese Academy. I have found myself gazing at the amazing grilled cheese sandwiches on their website more than once, and it is with great pain that I am unable to enter any of their contests since I’m Canadian (and there have been a few!). Even though I can’t enter, I hope all you wonderful U.S. readers/grilled cheese lovers will take a moment to check it out. There are some awesome prizes, and they choose 11 winners so your odds are better than most contests!
Enter the Contest here (or click the photo):
Posted in Cheese, grilled cheese, National Grilled Cheese Month, Sandwich
Tagged 2013, april, best, cheese, contest, Grilled, grilled cheese, grilled cheese academy, national grilled cheese month, review, Sandwich, top, top 5
Cheese on cheese on cheese on carbs on carbs on carbs!!! If this grilled cheese could sing, that’s probably what it would be yelling at the top its cheesy lungs. Five grilled cheeses in, and i’m already talking about grilled cheeses singing and having lungs…it’s gonna be a long month.
Posted in Cheese, grilled cheese, National Grilled Cheese Month, Pasta
Tagged 2013, april, cheese, Grilled, grilled cheese, KD, ketchup, kraft dinner, mac & cheese, macaroni, national grilled cheese month, Panko, Sandwich
Whenever “ooey gooey, runny egg yolk” is involved in a recipe, say no more! I WANT IT! Not to mention, bacon AND cheese! Like seriously, what am I doing to myself?! Now I was having a bit of an internal struggle with this grilled cheese, deciding, hmmm should I put a hashbrown in it, or would that be too much? After all these epic grilled cheeses, I was leaning towards excluding it, I mean how much can my body take!?! Of course I consulted with Carlene, and she insisted I put a hashbrown in it…well I guess that’s part of a complete breakfast right!? Clearly she doesn’t care about my health…
Posted in breakfast, Cheese, grilled cheese, National Grilled Cheese Month, Sandwich
Tagged 2013, april, Bacon, breakfast, cheese, egg, Fried, Grilled, grilled cheese, hashbrown, morning, national grilled cheese month, Potato, runny, yolk
Yesterday was wine and cheese, and today I present another classic pairing: tomato soup and grilled cheese! Sometimes the simplest pairings are the most delicious, such is the case with this grilled cheese. Gooey cheese and a layer of concentrated tomato soup spread on each slice brings that classic flavour right into the palm of your hands. No spoons needed!
Posted in Cheese, grilled cheese, National Grilled Cheese Month, Sandwich, soup
Tagged 2013, april, campbell's, classic, grilled cheese, national grilled cheese month, soup, tomato, tomato soup
Wine and cheese.
Makes sense right? Everybody knows it, so WHY has nobody made a Wine & Cheese Grilled Cheese before?!?!? As I’m writing this, I decided to give it a Google, and found nothing! I like to think of myself as a bit of a grilled cheese trendsetter, so this pleases me greatly! Now that I’ve let the cat out of the bag, start making these!! Seriously, the options are endless. Take your favourite wine and cheese pairing, give the wine a quick reduction, spread it, stack that cheese, grill it and DEVOUR IT! But please be refined in your devouring, this is wine and cheese remember.
Posted in Cheese, Dinner, grilled cheese, National Grilled Cheese Month, Sandwich
Tagged cheese, cheese and wine, grilled cheese, gruyere, national grilled cheese month, red wine, reduction, wine
Let this mark the beginning of our month long ode to the almighty Grilled Cheese! As part of National Grilled Cheese Month (possibly the best month ever), we are going to be posting a new grilled cheese EVERY DAY, yes you read that right! Every day tune-in to BS’ in the Kitchen and treat your visual tastebuds to some amazing new grilled cheeses (and THEY WILL be amazing!).
To start things off I present the Smoked Salmon Bagel Grilled Cheese, all the classic flavours of a smoked salmon bagel, with some Gruyere cheese, grilled to perfection! And when I say perfection, I mean it! This sandwich/bagel was amazing! I don’t even like smoked salmon that much, but it paired really well with the Gruyere cheese, I couldn’t get enough! You get the crisp exterior of the bagel, a smooth, creamy layer of cream cheese, a subtle bite from the red onion mixed in with the smokey, nutty flavour from the salmon and Gruyere. Then every couple of bites, there is a burst of pickled-vinegary flavour from the capers and a fresh bite of dill. The ingredients balanced each other so well and made for one unreal grilled cheese!
Posted in breakfast, Cheese, Dinner, Fish, Grilled, grilled cheese, Lunch, National Grilled Cheese Month, Panini, Sandwich, Seafood
Tagged bagel, breakfast, capers, classic, cream cheese, dill, grilled cheese, gruyere, lox, national grilled cheese month, recipe, red onion, salmon, smoked salmon
We have something VERY exciting to announce! As some of you may know April is National Grilled Cheese Month (pretty much the best month of my life!!). To celebrate this glorious time, we will be posting a BRAND NEW grilled cheese sandwich EVERY SINGLE DAY!!
Yes that is right, THIRTY NEW GRILLED CHEESE SANDWICHES! If you are unsure of how epic this is, we currently only have 15 grilled cheeses on the blog (seems like more doesn’t it?).
Posted in grilled cheese, National Grilled Cheese Month, Sandwich
Tagged 2013, april, bs' in the kitchen, bsinthekitchen, celebration, cheese, Grilled, grilled cheese, month, National, national grilled cheese month, recipe, recipes, Sandwich
Here we go with another grilled cheese! This recipe was actually the sandwich I was originally going to do for our CTV Morning Live cooking segment before they suggested a game day theme! No problems switching things up on our end, it just means extra blog posts! Since we were going to do holiday inspired recipes, this is what I created. Not only does it get you ready for Christmas, it gives all our American followers more leftover ideas!
Posted in Cheese, Dinner, grilled cheese, left overs, Lunch, Sandwich, Turkey
Tagged basil, Brie, cheese, christmas, cranberry, cranberry sauce, dinner, grilled cheese, leftovers, Sandwich, thanksgiving, turkey
Initially, when asked to do a cooking segment on CTV Morning Live we were going to do something holiday inspired (those recipes will be coming in the near future!). But when they mentioned doing something Grey Cup inspired, I thought PERFECT I can make an epic grilled cheese inspired by one of the many game day appies people love! Well what goes hand in hand with cheese other than a grilled cheese? Nachos of course! So I present the Doritos encrusted Loaded Nacho “Game Day” Grilled Cheese! It’s a wild one so get ready!
Posted in Appetizer, Cheese, Dinner, grilled cheese, Lunch, Red Meat, Sandwich
Tagged appetizer, CFL, cheese, CTV, football, game, game day, grey cup, Grilled, grilled cheese, live, loaded, morning, nacho, show, sports, television, tv
Now I know some of you guys(/girls) will disagree with me here, but often times I feel the need to expand my cooking/blogging repertoire by focusing on more non-sandwich dishes. Of course the pull of the almighty sandwich is a strong one, and soon enough, I find myself relapsing with yet another grilled cheese recipe on my hands. Fortunately, my Grilled Cheese support group (a.k.a our faithful readers!), make me realize there is no shame in creating one more grilled cheese!
Posted in Cheese, Dinner, grilled cheese, Lunch, Sandwich
Tagged basil, cheese, dinner, Grilled, grilled cheese, lunch, margarita, margherita, mozzarella, neopolitan, pizza, Sandwich, sauce, tomato