BS' in the Kitchen

Because everyone needs a little BS in their lives

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Entries Tagged as 'gruyere'

Scalloped Potato Grilled Cheese

April 27th, 2013 · 4 Comments · breakfast, Cheese, Dinner, grilled cheese, Lunch, National Grilled Cheese Month, Potato, Sandwich

Mmmm mmmm mmM! What a grilled cheese! Gooey cheese, crunchy potatoes, all my favourite parts of scalloped potatoes, in my favourite kind of sandwich! I gotta say potatoes certainly do go well in grilled cheese sandwiches (see Baked Potato Grilled Cheese). Now for me, the best part of scalloped potatoes is the crunchy potatoes you […]

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The Seared Tuna Melt Grilled Cheese

April 15th, 2013 · 3 Comments · Cheese, Dinner, Fish, grilled cheese, Lunch, National Grilled Cheese Month, Sandwich, Seafood

Another killer grilled cheese to report here! After buying some tuna for another recipe, it dawned on me that I could take the classic tuna melt, give it my signature twist and turn it into an amazing grilled cheese! And oh boy, was it delicious! Gruyere and cheddar holding it down on the outside, mixed […]

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Lobster Grilled Cheese

April 13th, 2013 · 3 Comments · Cheese, Dinner, grilled cheese, Lunch, National Grilled Cheese Month, Seafood

Lobster grilled cheese…really? YES. Rich meaty lobster chunks, surrounded by melting cheese, and toasty buttered bread…this was one rich, tasty sandwich! The idea for this one stemmed from thought of lobster mac & cheese which seems to be fairly popular, although I have never had it! That may need to change.

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Wine & Cheese Grilled Cheese

April 2nd, 2013 · 41 Comments · Cheese, Dinner, grilled cheese, National Grilled Cheese Month, Sandwich

Wine and cheese. Makes sense right? Everybody knows it, so WHY has nobody made a Wine & Cheese Grilled Cheese before?!?!? As I’m writing this, I decided to give it a Google, and found nothing! I like to think of myself as a bit of a grilled cheese trendsetter, so this pleases me greatly! Now […]

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Smoked Salmon Bagel Grilled Cheese

April 1st, 2013 · 7 Comments · breakfast, Cheese, Dinner, Fish, Grilled, grilled cheese, Lunch, National Grilled Cheese Month, Panini, Sandwich, Seafood

Let this mark the beginning of our month long ode to the almighty Grilled Cheese! As part of National Grilled Cheese Month (possibly the best month ever), we are going to be posting a new grilled cheese EVERY DAY, yes you read that right! Every day tune-in to BS’ in the Kitchen and treat your […]

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Scallops Gratinee (with Wine, Garlic, and Herbs) | JC100 – Week 14

August 7th, 2012 · 9 Comments · Appetizer, Cheese, Dinner, Fish, JC100, Seafood, Side

I must admit, I was expecting this weeks recipe to be the popular boeuf bourguignon, but maybe that will be next week for the big finale! Of course, receiving a recipe with scallops was no disappointment as I LOVE seafood and scallops are no exception! As usual the recipe did not disappoint, making for a […]

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Cheese Souffle | JC100 – Week 13

July 31st, 2012 · 3 Comments · Cheese, Dinner, Egg, JC100, Side

It has finally arrived…the infamous Souffle! I knew at some point during JC100 this recipe was going to show up in our inbox, and though slightly terrified, I was very excited to try my hand at it! Now I’ve gotta have a little sympathy for the poor old souffle, it’s gotten a pretty bad rep […]

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French Onion Soup Grilled Cheese

March 14th, 2012 · 15 Comments · Dinner, Grilled, grilled cheese, Sandwich

Druuumroooll pleeaaaase…. Introducing the French Onion Soup Grilled Cheese!! I have had this idea for quite some time and was originally going to make it when the Caramelized Onion & Mushroom Brie Grilled Cheese was birthed, as I had bought the ingredients, but couldn’t find Gruyere cheese at my grocery store. With my afternoon off […]

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French Onion Soup

March 10th, 2012 · 15 Comments · Appetizer, Dinner, Side, soup

Lately I have been quite busy with work, as well as some volunteer activities, and having exhausted all my archived blog posts, I was really hoping to find some time to make some blogworthy food! Fortunately/unfortunately we got a big snowstorm in Saskatoon, which meant things at work would finally slow down for a day […]

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