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HOLY MOLY…feels like I stuffed half of Mexico inside me with this one i’m so full! Carbs on carbs on carbs, refried beans, spicy Mexican green sauce, fresh salsa, loads of cheese, queso fresco, avocado, the list goes on! My stomach can’t take it anymore! Visiting the local Mexican grocery store El Mercado Las Palapas for the first time, not only was I welcomed by wonderful Mexican goods, but by not-so-quiet whispers coming from behind the cash register.
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“He looks just like Damian Lewis!”…
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Posted in Cheese, Dinner, grilled cheese, Lunch, National Grilled Cheese Month, Sandwich
Tagged 2013, april, avocado, cheese, cilantro, Grilled, mexican, mexico, national grilled cheese month, queso fresco, refried beans, salsa
Here is a quick and easy drink recipe slightly adapted from Bon Appetit. Opting for a sweeter drink, I swapped out the salt rimmed glass with a sugar rimmed glass, but please feel free to choose salt or sugar!
Posted in Drink, Easy, Fruit
Tagged alcohol, bon appetit, cocktail, Drink, grapefruit, lime, mexican, mexico, paloma, recipe, tequila
This summer has definitely been the summer of weddings – and especially August with a wedding/wedding event every single weekend. Two of my good friends, Lauren and Jerrod, got married this weekend at our family acreage. It was definitely a special wedding! For Lauren’s bridal shower, I was assigned to cupcake duty and chose to make Lauren’s favourite flavour: Vanilla Confetti Cupcakes. These little babies are cute to the sight and delightful to the taste with bold, rich vanilla flavours, so let’s get to the recipe! Continue reading
Posted in cupcake, Dessert, Easy
Tagged bridal, bride, confetti, cupcakes, mexican, shower, sprinkles, Vanilla, wedding