Tag Archives: pizza

Rustic Italian Pizza

Rustic Italian Pizza | bsinthekitchen.com #pizza #italian #bsinthekitchen

My recent adventures in pizza began last week, when I had a few people over for pizza before heading to the Beach House concert. Although I made many delicious pizzas, given that I was hosting people, I didn’t have time to take any pictures for the blog! Fortunately I had a bunch of dough leftover, and some free time, so I went about making some more delicious pizza for the blog.

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Beet, Arugula, & Macedonian Feta Pizza with Honey Balsamic

Beet, Arugula, & Feta Pizza | bsinthekitchen.com #pizza #beets #bsinthekitchen

This pizza has been on my mind for quite some time! After the popularity of my Beet, Arugula, and Goat Cheese Grilled Cheese, I thought that same idea would transfer quite well into pizza format! I was definitely right! Not only does this pizza look beautiful, the flavours were awesome.

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Pumpkin Spice Dessert Pizza

Pumpkin Spice Dessert Pizza | bsinthekitchen.com #pumpkinspice #pizza #bsinthekitchen

Well now I’ve done it…I had leftover pizza dough, and leftover Spiced Pumpkin Mix, so naturally I combined the two… How could I not!? I have always loved dessert pizza, and the idea of pumpkin spice dessert pizza was way too tempting! Probably gonna OD on pumpkin spice pretty soon…

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Zucchini Pepperoni Pizzas

Zucchini Pepperoni Pizzas | bsinthekitchen.com #healthy #pizza #zucchini

Zucchinis…you either love or hate them…or rather, you love them but then hate them because you have so many at the end of the gardening season that you can’t possibly fathom eating another one of those massive green squashes.

Yeah that sounds about right.

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Pesto, Mushroom, Red Onion & Smoked Gouda Pizza

Pesto, Mushroom, Red Onion & Smoked Gouda Pizza | bsinthekitchen.com #pizza #dinner #bsinthekitchen

 Continuing on with the pizza and pesto of the previous posts, here is a pizza stacked with some awesome flavours! Delicious fresh pesto, juicy mushrooms, savoury red onion, finished off with the smokey flavour of creamy smoked gouda! A pizza that not only looks great, but tastes awesome too!

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Margherita Pizza

Margherita Pizza | bsinthekitchen.com #pizza #dinner #bsinthekitchen

For whatever reason, this week just felt like a pizza week, but truth-be-told, every week could be pizza week because that stuff is freakin’ amazing! Especially with this ridiculously easy pizza dough recipe. It literally takes about 5 minutes to make (maybe less).

For this pizza I decided to keep it simple and go with a classic margherita style pizza with tomato sauce, fresh tomatoes, basil and mozzarella, topped off with a sprinkle of salt! So simple, so good!

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Italian Portobello “Pizza”

Italian Portobello "Pizza" | bsinthekitchen.com #pizza #lowcarb #bsinthekitchen

This is one of those “non-recipe” recipes, where I just toss a bunch of ingredients on something until i’m satisfied! Those are the best kind of recipes anyways, right?

Now you may have noticed this isn’t actually a pizza, more a faux-pizza, using delicious toppings you might find on a pizza but rather than pizza dough, I use a portobello mushroom! Low-carb and delicious, not that I particularly care about low-carb, but I DO care about delicious!

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Spinach, Mushroom & Goat Cheese No-Knead Pizza

Spinach, Mushroom & Goat Cheese No-Knead Pizza | bsinthekitchen.com #pizza #dinner #bsinthekitchen

Tomorrow (or I guess today once this post is published), I will be making my way to New York for the first time, where I will most certainly be enjoying a slice of pizza or two! In the spirit of New York and pizza, I felt this recipe that has been hanging out in my blog archives for quite some time needed to be shared!

This awesome pizza uses Jim Lahey’s amazing “no-knead” pizza dough, making it ridiculously easy to make! You basically just put everything in a bowl the night before, and voila, the next day it has become an amazing pizza dough! Now that’s my kind of recipe! Of course, I had to add a little bit extra to it, because following a recipe to the tee is never as much fun!

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“The Margherita” Pizza Grilled Cheese

Now I know some of you guys(/girls) will disagree with me here, but often times I feel the need to expand my cooking/blogging repertoire by focusing on more non-sandwich dishes. Of course the pull of the almighty sandwich is a strong one, and soon enough, I find myself relapsing with yet another grilled cheese recipe on my hands. Fortunately, my Grilled Cheese support group (a.k.a our faithful readers!), make me realize there is no shame in creating one more grilled cheese!
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“The Canadian” Pizza Grilled Cheese

I’ve been feeling guilty lately.

Guilty because it has been A LOOONG time since i’ve gone to the gym (which I used to do regularly), and guilty because my blogging output has been pitiful the last couple months.

With big intentions to go to the gym today, I got home from work to find this delicious looking focaccia bread on my counter. This is where my resolutions fail me.

Food blogger guilt takes over.
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