BS' in the Kitchen

Because everyone needs a little BS in their lives

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Entries Tagged as 'Sandwich'

Cuban Bread (Pan Cubano)

September 26th, 2014 · No Comments · Bread, Dinner, Lunch, Sandwich

The time has come for another Ethnic Potluck with the Ayden Kitchen & Bar crew, and this time I drew Cuba! What dish would I cook? Well, with my reputation for delicious sandwiches, and my last Ethnic Potluck contribution being a Banh Mi, it made perfect sense that I tackle the famous Cubano! Now, when […]

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Asian Steak Sandwich

May 17th, 2014 · No Comments · Barbecue, Dinner, Lunch, Sandwich, Steak

I’m gonna go right ahead and say that I have the best room-mates ever! Nathan is an executive chef, Ross is a cook, and Celeste is a pastry Chef. Needless to say, some pretty awesome culinary happenings have a tendency of going down here! Thanks to Celeste’s sourdough starter she calls “Fester”, we have a […]

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Chili Cheese Grilled Cheese

April 30th, 2014 · 3 Comments · Cheese, Dinner, grilled cheese, Lunch, National Grilled Cheese Month, Sandwich

What needs to be said about this one? They have chili cheese fries, chili cheese dogs, chili cheese nachos, so the next logical step (at least for me) is a Chili Cheese Grilled Cheese! Plenty of hearty chili, loads of cheese, sandwiched between two buttery slices of bread.

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Chicken Cordon Bleu Grilled Cheese

April 23rd, 2014 · No Comments · Cheese, Chicken, Dinner, grilled cheese, Lunch, National Grilled Cheese Month, Sandwich

Many of my grilled cheese creations stem from deconstructing a traditional dish, and turning it into a sandwich format (because sandwiches are simply the best!). For this one, I took my inspiration from the classic Chicken Cordon Bleu, a dish where chicken is stuffed with ham and swiss cheese, and often covered with a creamy […]

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Philly Cheese Steak Grilled Cheese

April 12th, 2014 · 6 Comments · Cheese, Dinner, grilled cheese, Lunch, National Grilled Cheese Month, Panini, Red Meat, Sandwich, Steak

Now I’m no authority on Philly Cheese Steaks, I haven’t had many in my life, but I must admit to fantasizing about those delicious things on more than one occasion. Plenty of meat, cheese, caramelized onions, and whatever you may want to add on to it! A sandwich after my own heart! Or just a […]

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Banh Mi Sandwich

February 4th, 2014 · 6 Comments · Barbecue, Bread, Dinner, Fresh herbs, Lunch, Pork, Sandwich

I was little frightened when my room-mate Nathan told me I was going to be in charge of cooking something for “Ethnic Potluck 2014”, a potluck with all the kitchen staff from Ayden Kitchen & Bar. Naturally it’s a little intimidating cooking with chefs of that level, and knowing I had to make a dish […]

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Steak & Blue Cheese Sandwich

July 7th, 2013 · 4 Comments · Barbecue, Cheese, Dinner, left overs, Lunch, Sandwich, Vegetable

In the final round of steak leftovers, I give you one more steak and blue cheese inspired dish! Probably one of the most typical ways to use up leftover steak is in a sandwich of course! This one is pretty much a combination of the last two dishes I posted, but stuck between two slices […]

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Lobster Roll

May 16th, 2013 · 2 Comments · left overs, Lunch, Sandwich, Seafood

Let’s start off with some confession time. Confession: I have never had a lobster roll. Now that I’ve got that off my chest we can proceed.

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Top 5 Grilled Cheese Sandwiches + CONTEST

May 1st, 2013 · 3 Comments · Cheese, grilled cheese, National Grilled Cheese Month, Sandwich

I just can’t let go of the daily grilled cheese posts… Therefore I have decided to do a roundup of my top 5 sandwiches of the month (in no particular order). I also wanted to use this opportunity to help promote an awesome contest being hosted by Wisconsin Cheese’s Grilled Cheese Academy. I have found […]

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The German Grilled Cheese

April 23rd, 2013 · 5 Comments · Bread, Cheese, Dinner, grilled cheese, Lunch, National Grilled Cheese Month, Sandwich

If anyone has read the About the BS tab on our blog, you may have noticed we have a very German last name. Well our last name actually means “Germaner” or the literal translation would be “German Boy”, so it only seemed fitting that we should honour our heritage with this German Grilled Cheese. Let’s […]

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