BS' in the Kitchen

Because everyone needs a little BS in their lives

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Entries Tagged as 'shallot'

Tomato Coulis

September 20th, 2014 · 2 Comments · Condiment

Although I never made it on to Masterchef Canada, while I was waiting to hear back from them, I wanted to practice some of the basics of cooking, and that means sauces! Fortunately living with chefs meant there were all sorts of great cookbooks hanging around. As part of expanding my knowledge of the basics, […]

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August 13th, 2011 · No Comments · Fish, Seafood

Living in Vancouver and having so much great seafood around, I haven’t quite taken advantage of all the fresh local goods, but I changed that recently and decided to cook some fresh mussels! Other than a little hard work scrubbing and debearding all the mussels, they are very simple to cook. Check out the recipe […]

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