This whole being a food photographer is working out pretty good for me lately! After completing a bunch of burger photos, I had an abundance of leftover ingredients, including this beautiful prime rib, which I felt would be a shame to put it in my freezer (it gives everything terrible freezer burn), so I set […]
Entries Tagged as 'thyme'
Garlic & Thyme Prime Rib
February 22nd, 2015 · 2 Comments · Beef, Dinner, Fresh herbs, Red Meat, Roast
Tags:dinner·Garlic·how to cook a prime rib·how to cooking a standing rib roast·prime rib·standing rib roast·thyme
Tomato Coulis
September 20th, 2014 · 2 Comments · Condiment
Although I never made it on to Masterchef Canada, while I was waiting to hear back from them, I wanted to practice some of the basics of cooking, and that means sauces! Fortunately living with chefs meant there were all sorts of great cookbooks hanging around. As part of expanding my knowledge of the basics, […]
Tags:condiment·coulis·how to make tomato coulis·sauces·shallot·thyme·tomato·tomato coulis
Butternut Squash & Thyme Tart
September 18th, 2014 · No Comments · Dessert
This dessert makes me happy because, well it’s dessert, and dessert is delicious! But on the other hand, it makes me sad, because Celeste, one of my old room-mates made it, and now she is on a cross country road trip to Newfoundland with her fiancée (and my other room-mate) Ross, which means they no […]
Tags:autumn·butternut squash·butternut squash tart·dessert·fall recipes·squash·sweet and savoury·tart·thyme
Chicken & Dumplings
January 25th, 2014 · 4 Comments · Chicken, Dinner
Lately I’ve been thinking, rather than trying to cook things off the top of my head, throwing this and that together, I should pick a few recipes to try cooking each week from magazines, blogs, and cookbooks. I’m hoping it not only gets me cooking with different ingredients, but just gets me cooking more in […]
Tags:Bacon·bon appetit·Chicken·chicken and dumplings·comfort food·cook the cover·dinner·dumplings·february 2014·meal·mushroom·onion·thyme·winter