Tag Archives: vegetarian

Roasted Red Pepper, Portobello & Goat Cheese Grilled Cheese

Roasted Red Pepper, Portobello & Goat Cheese Grilled Cheese | bsinthekitchen.com #grilledcheese #portobello #bsinthekitchen

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Given the popularity of this wrap Carlene made a while back, I knew I had to do a grilled cheese version of it! Well folks, it’s popular for a reason! This was so delicious! Meaty portobello mushroom, sweet roasted red pepper, fresh basil, and all that creamy goat cheese! I can still taste it! This one takes a little more prep work since you have to roast the red pepper, and portobello mushroom, but that just means tossing them in the oven for 30 minutes while you do other things!

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Healthy Stuffed Artichokes

I’m always up for trying new foods. I saw this recipe in Sobey’s recipe flyer and thought to give it a try since I love pickled artichoke hearts so I thought these would be equally delicious! Follow along on my first adventure into cooking and eating fresh artichokes! Continue reading

Beet, Arugula & Goat Cheese Grilled Cheese

I made this grilled cheese a while ago and just haven’t gotten around to posting it, but since it’s NATIONAL GRILLED CHEESE DAY (Probably the best day ever?!?) I couldn’t not post a grilled cheese! Now this one is quite different from anything I have done in the past, with my super hearty and savoury grilled cheese such as the Baked Potato Grilled Cheese. I am personally more a fan of those ones, but I enjoyed switching it up with this one! What are your guys thoughts?
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Vegetarian Lasagna

If anyone has a garden or lives anywhere close to a Farmer’s Market they know zucchinis are season. This vegetable lasagna is a great way to pack in your veggies in a hearty manner! Continue reading