Blood Orange Mojito
Author: BS' in the Kitchen
Recipe type: Cocktail
Prep time:
Total time:
Serves: 1
- 8-10 fresh mint leaves
- ½ lime
- 1 blood orange
- 1-2 tbsp sugar (to taste)
- 1-2 ounce white rum (to taste)
- ½ cup club soda
- ½ cup crushed ice
- Cut blood orange in half, cut off one slice to save for garnish, using the rest for juice.
- In a cocktail mixer, add mint leaves, sugar, and juice of half a lime. Muddle several times to release flavour from mint leaves.
- Add juice from blood orange, rum, crushed ice and finish with soda.
- Garnish with wedge from blood orange and a mint leaf.
Recipe by BS' in the Kitchen at https://bsinthekitchen.com/blood-orange-mojito/
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