Spanakopita Grilled Cheese
This traditional Greek dish gets a makeover with two slices of bread!
Ingredients
- olive oil
- 3/4 cup packed chopped spinach
- 1/4 cup chopped yellow onion
- 2 tbsp chopped green onion
- 1/2 clove minced garlic
- 2 tbsp ricotta
- 4-5 tbsp feta
- salt & pepper
- butter
- 2 slices of french bread
Instructions
- In a pan on medium heat, add onion and some olive oil, cooking onion until beginning to soften.
- Add minced garlic, cook for 1-2 minutes.
- Add spinach and green onion, once spinach begins to wilt, add feta, and salt & pepper to taste, cooking for another minute or two.
- Butter the outside of each slice of bread.
- Spread one tablespoon of ricotta cheese on the inside of each slice.
- Place spinach mixture into sandwich.
- Cook sandwich until golden brown on each side.