Combine shredded cabbage, carrot, and chives in a large bowl.
In a small bowl, combine mayonnaise, vinegar, and lemon juice, mixing until combined.
Add a pinch of sugar for sweetness, as well as any extra vinegar or lemon to taste.
Pour dressing into your large bowl of coleslaw vegetables.
Mix dressing until vegetables are coated.
Add salt & pepper to taste, as well as any extra lemon juice or vinegar to taste.