A dedicated Bon Appetit subscriber (and recipe maker), it wasn’t until last month (when I saw foodie friend Dan’s Goodside’s pork chop) that I noticed they encourage you to “Cook the Cover” and then feature some of the recipes. Given how delicious their February cover looked, I had to give it a go! I adapted […]
Entries Tagged as 'february'
Rigatoni with Spicy Ground Turkey Ragu
February 17th, 2013 · 4 Comments · Dinner, Pork, Turkey
Tags:bon appetit·cook the cover·february·italian·parmesan·pasta·Pork·ragu·recipe·red·rigatoni·sausage·spicy·tomato
