To accompany the Winter Squash Salad I was conjuring up, I decided to whip up an Apple Cider Vinaigrette. I wanted a vinaigrette that had some pretty bright flavours, but still added to the “comfort” of the winter squash salad. The resulting vinaigrette was light, tart, with a touch of sweetness and hints of apple cider spice!
- 2 tbsp apple cider vinegar
- 3 tbsp olive oil
- 1 tbsp apple cider powder mix
- ½ tsp honey
- pinch of salt
- Combine ingredients in a sealed container.
- Shake until combined.
- Adjust ingredients to taste.
That’s it! A simple and quick vinaigrette that will work on many different salads!