They say necessity is the mother of invention. How did necessity invent this sandwich you ask? Well one day after work, with bacon in my fridge and sandwiches on my mind, I was finding a BLT VERY necessary. Now here comes the gut wrenching twist… I had no lettuce.
Entries Tagged as 'Asparagus'
The B.A.T (Bacon, Asparagus & Tomato) Sandwich
October 22nd, 2012 · 1 Comment · Easy, Lunch, Sandwich, Snack, Snack, Vegetable
Tags:Asparagus·Bacon·BAT·BLT·different·easy·lunch·new·Sandwich·tomato
JC100 Review (Julia Child 100th Year Celebration)
August 22nd, 2012 · 2 Comments · JC100, Review
As part of wrapping up the last 15 weeks of JC100, Carlene and I wanted to take the opportunity to give our thoughts on the whole experience, what we learned and how it all tasted!
Tags:Asparagus·boeuf bourguignon·bouillabaisse·bsinthekitchen·celery root remoulade·charlotte chantilly·cheese souffle·chocolate mousse·coq au vin·french·Hollandaise·jc100·julia child·mastering the art of french cooking·mayonnaise·omelette roulee·provencal tomatoes·ratatouille·recipes·reine de saba·review·roast chicken·salad nicoise·scallops gratinee·sole meuniere·the way to cook·Vichyssoise
Asparagus Au Naturel with Hollandaise Sauce | JC 100 – Week 12
July 24th, 2012 · 5 Comments · Appetizer, Dinner, Easy, JC100, Vegetable
This week we received a lot of fabulous vegetable recipes as part of the Julia Child JC100 Celebration. Let’s kick things off with a simple recipe that makes a great side dish to any dinner: Asparagus Au Naturel topped with a creamy Hollandaise Sauce.
Tags:100·Asparagus·butter·child·easy·egg·Hollandaise·jc100·juice·julia·Lemon·salt·sauce·yolk
Omelette Roulee w/ Asparagus & Parmesan Cheese | JC100 – Week 1
May 10th, 2012 · 8 Comments · breakfast, Cheese, Dinner, Easy, Egg, JC100, Vegetable
Last week, Carlene and I got an email asking whether we would be interested in celebrating Julia Child’s 100th birthday by joining many other foodies in cooking a Julia Child recipe each week! Always interested in trying new recipes, especially those from a culinary icon like Julia Child, we opted in! Every Monday over the […]
Tags:100·art·Asparagus·birthday·cheese·child·cooking·egg·french·jc·jc100·julia·omelette·parmesan·quick·rolled·roulee·stuffed
Hashbrown with Fried Egg & Asparagus Puree
March 7th, 2011 · 3 Comments · breakfast, Egg, Vegetable
Continuing on with the asparagus theme, I cooked up a somewhat unique breakfast dish. Hashbrown topped with a fried egg and asparagus with an asparagus puree to use as a sauce.
Tags:Asparagus·brown·cake·egg·Fancy·Fried·hash·hashbrown·Potato·puree
