BS' in the Kitchen

Because everyone needs a little BS in their lives

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Entries Tagged as 'How To'

Julia Child’s Easy Homemade Mayonnaise | JC 100 – Week 12

July 26th, 2012 · 8 Comments · Easy, Egg, Gluten Free, How To, JC100

So Julia Child is trying to tell us that homemade mayo is easy? Pfff… yeah right…okay… fine, she was right. In fact, she was more than right. To continue on our cooking spree for week 12 of the Julia Child Challenge, we opted to try making Julia’s homemade mayonnaise in a food processor. Now this […]

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Roast Chicken with Lemon & Dill | JC100 – Week 8

June 27th, 2012 · 5 Comments · Chicken, Easy, Fresh herbs, How To, JC100

It’s hard to believe we are already on week eight of the Julia Child celebration. This week’s French cooking assignment was a roasted chicken. Like Bob & I’s other posts, we wanted to jazz things up a bit so we did a lemon dill roasted chicken. Is it possible to ever go wrong with lemon […]

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How to Grow Your Own Lentil Sprouts

June 3rd, 2012 · 4 Comments · Easy, Fresh herbs, How To

Well my lentil kick continues and this time it’s a little bit different. This time it comes in the form of lentil sprouts. These sprouts have a nice flavour to them – similar to fresh garden peas and have a good crunch to them. ¬†They are great to use in sandwiches, eggs, soups or dressing […]

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How To Roll Up The Rim To Win – Tim Hortons

March 2nd, 2012 · No Comments · Drink, Easy, How To, Just for Fun

It’s that time of the year again!! RRRRRROOOLL UP THE RIM TO WIN is back at Tim’s! While I don’t particular enjoy Tim Hortons coffee, I find myself gravitating towards it lately, solely for the fact that I can get my coffee fix AND some excitement anticipating the message under the rim! So for all […]

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