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Purple Cabbage & Apple Slaw

January 22, 2013 by bsinthekitchen

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Purple Cabbage & Apple Slaw | bsinthekitchen.com #coleslaw #salad #bsinthekitchen

To go along with the pulled pork Carlene was making for our Sunday family supper, I wanted a bright, tangy slaw to contrast the rich, smokey pulled pork flavour. With that idea in mind, I went with a cabbage/apple slaw, and started mixing in ingredients until I got what I was looking for!

Purple Cabbage & Apple Slaw | bsinthekitchen.com #coleslaw #salad #bsinthekitchen

Purple Cabbage & Apple Slaw

BS' in the Kitchen
This Purple Cabbage & Apple Slaw is a tangy salad that was made for pulled pork sandwiches!
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Side
Servings 8 -10

Ingredients
  

  • 1/2 head purple cabbage
  • 1/2 head small green cabbage
  • 3 granny smith apples.
  • 1 tbsp lemon juice
  • 1/4 cup apple cider vinegar
  • 1/8 tsp grated ginger
  • 1 tbsp honey
  • 2-3 tbsp mayo
  • 2 dashes of sugar
  • 1 tbsp olive oil
  • salt & pepper to taste

Instructions
 

  • Thinly slice cabbage, julienne apples.
  • Combine ingredients in large bowl.
  • Adjust to taste.
  • Refrigerate for at least an hour to let the flavours combine.

Purple Cabbage & Apple Slaw | bsinthekitchen.com #coleslaw #salad #bsinthekitchen

Eat as a side, or top your pulled pork and enjoy!

Bob

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Related

Filed Under: Dinner, Pork, Salad, Sandwich, Side, Vegetable Tagged With: Apple, citrus, coleslaw, granny smith, Pork, pulled pork, purple cabbage, recipe, Sandwich, side, slaw, tangy

Previous Post: « Slow Cooker Pulled Pork
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Trackbacks

  1. Slow Cooker Pulled Pork says:
    March 15, 2021 at 1:20 pm

    […] As you can see in the pictures, we enjoyed this pulled pork once again, but paired it with a Purple Cabbage & Apple Slaw! […]

  2. Cheesy Artichoke Bread | BS' In The Kitchen says:
    January 29, 2013 at 9:59 am

    […] ← Purple Cabbage & Apple Slaw Carrot Cake with Cream Cheese Icing → […]

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