pasta | BS' in the Kitchen

Entries Tagged as 'pasta'

Winter Squash Fettuccine

February 25th, 2014 · 2 Comments · Dinner, Pasta

I could say I feel bad about how many squash recipes I have posted over the last several months, but that would be a lie. I don’t feel bad. Squash is delicious! With that proclamation, I give you another recipe with squash in it. Once again, the February issue of Bon Appetit is pulling through big […]

Chicken Cacciatore

September 9th, 2013 · 7 Comments · Chicken, Dinner, Easy, Pasta

I’ve been all about making food with fun names these days. Blueberry Cla-foo-tee, chicken catch-a-tory, they are fun to say and even more fun to eat! As part of our back-to-school special for CTV Morning Live, Carlene and I were tasked with making easy, budget friendly meals for students. Carlene settled on making the always […]

One Pot Spinach & Turkey Meatball Pasta

May 30th, 2013 · 4 Comments · Dinner, Easy, Healthy, Turkey

As I mentioned in yesterday’s post, I had become intrigued by the idea of “One Pot Pasta” after watching an episode of Bon Appetempt, so here it is! I tossed this recipe together with what I had on hand, hoped for the best and was rewarded with a delicious dinner! I’m not a fan of […]

Lobster Alfredo

May 17th, 2013 · 2 Comments · Dinner, left overs, Pasta, Seafood

Made a lobster roll? Still got leftovers? Don’t like lobster rolls? Love pasta? Well then this dish is for you! Another easy recipe utilizing leftover (or fresh) lobster. Given that i’m not a huge fan of really rich pasta sauce, I have made a butter free sauce, allowing the lobster and parmesan cheese to provide […]

Ricotta & Spinach Stuffed Spinach Ravioli

March 28th, 2013 · 4 Comments · Cheese, Dinner, Lunch, Pasta, Vegetable

Rather than try and combine both posts into one, I decided to create another one, as some people might be turned off by the idea of deep fried ravioli, and not notice that you can boil these into healthier, delicious ravioli! Start off by making this Spinach Pasta Dough, once that is made proceed […]

Spinach Fettucine with Spicy Tomato Sauce

March 22nd, 2013 · No Comments · Dinner, Pasta, Vegetable

In a continuation of the delicious spinach pasta dough I made, here is another great use for it! To make the pasta, check out the Spinach Pasta Dough post. Once you have made the dough follow these instructions: Check out this video for a visual on how to quickly cut your pasta into fettuccine!

Deep Fried Spinach Ravioli with a Spicy Tomato Sauce

March 20th, 2013 · 3 Comments · Appetizer, Dinner, Pasta

A Kevin O’Leary inspired recipe, a strange thing you might think? Turns out he provided great inspiration for this tasty dish! This is what we know about Kevin. He can be a little full of himself from time to time… He certainly “brings the heat” to hopeful entrepreneurs He is all about the “green” (a.k.a […]

Spinach Pasta Dough

March 19th, 2013 · 5 Comments · Dinner, Pasta, Vegetable

We were recently contacted by Cookin’ Greens to develop a recipe for their upcoming appearance (March 24th) on the Dragons’ Den, where they will be presenting their innovative “farm-to-freezer” product line. Given that we have the power of two minds behind BS’ in the Kitchen, we were asked to tackle the meanest of all the […]

Rigatoni with Spicy Ground Turkey Ragu

February 17th, 2013 · 4 Comments · Dinner, Pork, Turkey

A dedicated Bon Appetit subscriber (and recipe maker), it wasn’t until last month (when I saw foodie friend Dan’s Goodside’s pork chop) that I noticed they encourage you to “Cook the Cover” and then feature some of the recipes. Given how delicious their February cover looked, I had to give it a go! I adapted […]

Pumpkin Pasta (with Halloween Farfalle Pasta)

October 14th, 2012 · 8 Comments · Dinner, Just for Fun, Pasta

With fall upon us, out come the sweaters, colorful leaves, and MASSIVE amounts of Autumn inspired food appearing in the blogosphere! Not wanting to leave our blog out of all the action, I present to you Halloween Pumpkin Pasta! As I was actually shopping for some new fall clothes (think thick plaid button-up shirts, and […]

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