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The Cuban Grilled Cheese

April 21, 2013 by bsinthekitchen

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The Cuban Grilled Cheese | bsinthekitchen.com #grilledcheese #sandwich #bsinthekitchen

I believe this sandwich could be a turning point in my life, marking the start of an exciting new relationship with mustard and pickles. I have never been a huge fan of mustard, and hesitated to put a bunch on this sandwich, but I did it anyways, and am sure glad I did! The mix of mustard and pickle, with the Swiss cheese, and all the hearty meat was so great!

I know this recipe isn’t much different than an actual Cuban sandwich, so to rocket it into grilled cheese territory I loaded it up with Swiss cheese! Cheese on the bottom, cheese in the middle and cheese on top! Gluing all those wonderful ingredients together into a beautiful, beeautiful sandwich! Praise Cuba!!

The Cuban Grilled Cheese | bsinthekitchen.com #grilledcheese #sandwich #bsinthekitchen

The Cuban Grilled Cheese

BS' in the Kitchen
Taking the Cuban to the next level with loads of swiss cheese!
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Grilled Cheese Sandwich
Servings 1

Ingredients
  

  • 2 slices cuban french, or italian bread
  • 2/3 cup packed grated swiss cheese
  • yellow mustard
  • ham
  • roasted pork
  • pickles
  • mayonnaise
  • olive oil

Instructions
 

  • Get a pan on medium heat.
  • Slice your bread.
  • Spread a generous amount of mustard on each slice, along with some mayo on the bottom slice.
  • Sprinkle a layer of cheese.
  • Place a layer of ham.
  • Sprinkle some more cheese.
  • Place a layer of roast pork.
  • Place sliced pickles.
  • Sprinkle the rest of your cheese.
  • Place top slice.
  • Spread olive oil either in your pan, or brush it on the outside of the sandwich.
  • Grill sandwich until golden brown and cheese is melted (cover pan with lid to help cheese melt).
  • Devour!

The Cuban Grilled Cheese | bsinthekitchen.com #grilledcheese #sandwich #bsinthekitchen

Enjoy!

Bob

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Related

Filed Under: Cheese, Dinner, grilled cheese, left overs, Lunch, National Grilled Cheese Month, Pork, Sandwich Tagged With: 2013, april, cheese, cuban, cuban grilled cheese, Grilled, ham, Mustard, national grilled cheese month, pickles, Pork, Roast, Sandwich, swiss

Previous Post: « The Montreal Grilled Cheese
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Reader Interactions

Comments

  1. Sterling Belsito

    May 18, 2016 at 6:58 am

    I made this sandwich last night and my entire family devoured them. I was astonished by how much flavor was in this combo. It was so good that my husband took part of his sandwich over to our neighbor whom also loved it and told us someone should open up a Food Truck with this as the main recipe…. SO SO GOOOOOOD!!! Thank you for sharing!!!!!

  2. Tara | Smells Like Home

    April 8, 2014 at 9:07 am

    This looks insane!! I’m a total sucker for Cuban sandwiches so a grilled cheese version wouldn’t last 2 seconds in my house. Thanks for sharing!

  3. Brian

    September 28, 2013 at 7:04 pm

    OMG, that look sooo good. Your totally going to ruin my diet! haha j/k looks great. Thank You!

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Trackbacks

  1. Party Ideas: Grilled Cheese Party | wedo. says:
    February 20, 2014 at 2:32 pm

    […] If you love cuban sandwiches, then you’ll probably love this recipe created by BS in the kitchen for a Cuban Grilled Cheese, which is pretty similar but filled with more cheese of […]

  2. HYPEFEAST » The Cuban Grilled Sandwich says:
    August 15, 2013 at 3:09 pm

    […] via (BS in the Kitchen) […]

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