Grilled | BS' in the Kitchen

Entries Tagged as 'Grilled'

Roasted Red Pepper, Capocollo & Gouda Grilled Cheese

April 25th, 2013 · 2 Comments · Cheese, Dinner, grilled cheese, Lunch, National Grilled Cheese Month, Sandwich

In an effort to use up all the meat and cheese in my fridge, I am constantly running ingredients through my mind trying to think of delicious pairings. Upon gazing into the heavenly glow of my fridge, my eyes settled on several ingredients: roasted red pepper, spicy Italian capocollo (/capicolla), red onion, and Gouda cheese. It […]

The Masochist (Bacon, Avocado, Cheddar & Feta) Grilled Cheese

April 24th, 2013 · 5 Comments · Cheese, Dinner, grilled cheese, Lunch, National Grilled Cheese Month, Sandwich

The Masochist… At this point in National Grilled Cheese Month that is how I am feeling… Like a masochist. So it’s only appropriate that I bestow that same title upon my latest grilled cheese. In the attempt to make 30 grilled cheeses, one finds them self with an abundance of cheese in their fridge, wondering, […]

The German Grilled Cheese

April 23rd, 2013 · 5 Comments · Bread, Cheese, Dinner, grilled cheese, Lunch, National Grilled Cheese Month, Sandwich

If anyone has read the About the BS tab on our blog, you may have noticed we have a very German last name. Well our last name actually means “Germaner” or the literal translation would be “German Boy”, so it only seemed fitting that we should honour our heritage with this German Grilled Cheese. Let’s […]

The Greek Grilled Cheese

April 22nd, 2013 · No Comments · Cheese, Dinner, grilled cheese, Lunch, National Grilled Cheese Month, Salad, Sandwich, Vegetable

I’m stepping out of my usual ooey gooey, melty grilled cheese territory with this one! It’s a veggie packed, crunchy, creamy grilled cheese, and it’s delicious! A traditional greek salad, in sandwich form! Since feta is a more solid cheese, you don’t get that stringy meltyness from it when it heats up, instead it retains […]

The Cuban Grilled Cheese

April 21st, 2013 · 13 Comments · Cheese, Dinner, grilled cheese, left overs, Lunch, National Grilled Cheese Month, Pork, Sandwich

I believe this sandwich could be a turning point in my life, marking the start of an exciting new relationship with mustard and pickles. I have never been a huge fan of mustard, and hesitated to put a bunch on this sandwich, but I did it anyways, and am sure glad I did! The mix […]

The Montreal Grilled Cheese

April 20th, 2013 · No Comments · Cheese, Dinner, grilled cheese, Lunch, National Grilled Cheese Month, Sandwich

Stacks of smoked meat. Layers of melted cheese curds. Mustard smeared rye bread. It’s a Montreal smoked meat sandwich on steroids (a.k.a. with cheese). Juicy smoked meat, rich, salty cheese curds, paired with lots of tangy mustard, sandwiched between two pieces of crunchy rye bread, I’ll be tasting this one for days! I sat there […]

The Mexican Grilled Cheese

April 19th, 2013 · 9 Comments · Cheese, Dinner, grilled cheese, Lunch, National Grilled Cheese Month, Sandwich

HOLY MOLY…feels like I stuffed half of Mexico inside me with this one i’m so full! Carbs on carbs on carbs, refried beans, spicy Mexican green sauce, fresh salsa, loads of cheese, queso fresco, avocado, the list goes on! My stomach can’t take it anymore! Visiting the local Mexican grocery store El Mercado Las Palapas […]

The Italian Grilled Cheese

April 18th, 2013 · No Comments · Cheese, Dinner, grilled cheese, Lunch, National Grilled Cheese Month, Sandwich

Three Italian deli meats, three Italian cheeses, boy was I looking forward to this! The spicy meat, balanced by tons of cheese oozing everywhere, the bite of red onion, tang of red wine vinaigrette, and notes of tomato throughout, all I’ve gotta say it Buon appetito! I felt like an Italian eating this one!

Strawberry, Balsamic, Basil & Brie Grilled Cheese

April 17th, 2013 · 5 Comments · breakfast, Cheese, Fruit, grilled cheese, National Grilled Cheese Month, Sandwich

Strawberry, balsamic, basil & brie grilled cheese…Now that’s a mouthful! Literally! Okay, i’ll be honest…I enjoyed this grilled cheese waaay more than I thought I would! I knew it would be good, but since i’m not usually the sweet, savoury type, I didn’t think it would be my favourite, but man was it good! Strawberry […]

The Swiss Mushroom Melt Grilled Cheese

April 16th, 2013 · 8 Comments · Cheese, Dinner, grilled cheese, Lunch, National Grilled Cheese Month, Sandwich, Vegetable

Another day, another grilled cheese! And a fine one at that! Juicy mushrooms, encompassed in stringy, melted swiss cheese. MMM MMM! Sauteing whole mushrooms, rather than chopping or slicing them, gives this sandwich some great meatiness as you bite into it, getting a big juicy mushroom, mixing with the swiss cheese flavour! Soo good!

BS' in the Kitchen

Because everyone needs a little BS in their lives